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Weather Controlling Solutions India Private Limited
Weather Controlling Solutions India Private Limited
Chinchwad, Pune, Maharashtra
GST No. 27AABCW5970D1Z8
08048606890 47% Response Rate
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Air Cooling Unit

We are a leading Manufacturer of inlet fresh air cooling unit, district cooling solutions providers, air washer double stage and cooling system for food drying processing industry from Pune, India.
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Inlet Fresh Air Cooling Unit
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Inlet Fresh Air Cooling Unit

Approx. Price: Rs 80,000 / PieceGet Latest Price
Product Details:
BrandWCSIPL
Usage/ApplicationIndustrial Use
Capacity500 TR
MaterialMild Steel
Automation GradeAutomatic
Voltage360 V
Air Flow2500 CFM
Mounting TypeFloor Mounted
Frequency50 Hz
PhaseTwo Phase
Country of OriginMade in India
In order to cater the variegated demands of our precious clients, we are offering an excellent quality range of Inlet Fresh Air Cooling Unit.

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District Cooling Solutions Providers
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District Cooling Solutions Providers

Approx. Price: Rs 1 Lakh / SetGet Latest Price
Product Details:
Usage/ApplicationIndustrial Use
MaterialMild Steel

Now a days industries required to club all cooling load and installing central chilling plant to get better effciency. if plant is so large then its very difficult to communicate the all places requirement and modulation of central with individual. Hydropneumatic pump skid with VFD is best option for this type of application. With the help of hydro system system will reduce numer of automation and control with more easy and better saving than other. Central chiller plant pump skid required maintain proper pressure in discharge and getting proper feedback of required in plant by observing discharge header pressure. We recently executed similar kind of project capacity of 5000 Tr centrally located and cattering for 4 differnt large spaces. Total Plant bassed on Hydropneumatic concept, if any hanger reduce load then Hydrophnumatic pump system automaticlly sense pressure and controll as per load changes. 


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air washer double stage
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air washer double stage

Approx. Price: Rs 2.31 Lakh / PieceGet Latest Price
Product Details:
Maximum Flow RateMore Than 100 CFM
Indirect/direct cooling, also known as two-stage evaporative cooling, uses both indirect and direct cooling techniques to cool the air. The first indirect "cooling step" uses cold recirculation water to pre-cool the ambient air in a heat exchanger. Because no moisture is added, the air reaches a lower dry bulb and wet bulb temperature than the outside air when leaving the heat exchanger. The second direct adiabatic "cooling step" cools the air further through the wet evaporative media. As a result of this two-step cooling process, the air can be brought down to a much lower temperature and is therefore not capable of containing high amounts of humidity.

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Cooling System For Food Drying Processing Industry
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Cooling System For Food Drying Processing Industry

Approx. Price: Rs 1.54 Lakh / PieceGet Latest Price
Product Details:
BrandWCSIPL
Usage/ApplicationIndustrial Use

From the traditional to the most innovative, there are several drying solutions for your industrial process.  Depending on your needs, the processing time, the product final quality or the efficiency of the process can vary considerably. Here is an overview of the different drying methods used depending on the applications and products.


A wide range of drying methods

There are a lot of different drying methods. The most common are sun drying, hot air drying, contact drying, infrared drying, freeze-drying, fluidized bed drying, and dielectric drying.

 

Depending on the nature of the products to be treated, either foodstuff or industrial material, these methods prove to be more or less adapted.

 

 


Hot air drying

Hot air drying is the most common drying method as of today. It is simple and effective for sturdy industrial and food products and an inexpensive solution.

 

However, this process can completely dehydrate the product surface, leading to cracks or heterogeneous results. It can also be a slow process depending on the product and the permissible drying temperature.


Sun drying

Drying by exposure to the sun is the oldest and most economical solution. It is well adapted for traditional fruits and vegetables drying in remote areas, like apricots and tomatoes, although it doesn’t preserve all the product properties and vitamins.

 

But this method requires a lot of space and time, and offer few process control.


Contact drying

This drying method consists in drying a product by putting it in contact with heated walls. Most of the time the drying happens in rotating drums for a better homogeneity. This technology is mostly used in heavy industry drying processes.

 

However the direct contact of the product with the hot walls can lead to the denaturation of the dried product, and the process homogeneity is not guaranteed.


Infrared drying

Infrared drying evaporate water or solvent at high temperature. It can also be coupled with hot air and is used when the drying effect must be concentrated on the surface of the treated product to also obtain a roasting effect.

 

This solution is far from ideal for products that should not be exposed to high temperatures.


Freeze-drying

Freeze-drying process is based on the water sublimation effect in a low temperature and low pressure environment. It is often recommended for the drying of temperature sensitive food products, as it preserve most of the organolpetic properties.

 

On the other hand, freeze-drying is relatively slow and expensive technology, and is mainly a batch process as it works at low pressure.


Fluidized bed drying

This technology consists of mixing air and solid particles so that the whole behaves like a fluid. It is mainly used to dry seeds or grainy materials. This drying method is most of the time really quick.

 

On the other hand, the treated product is subjected to a high temperature which can denature it.


Dielectric drying

Last but not least,  the drying by microwave and radio frequency is based on the dielectric drying technology. By heating the entire volume of the product simultaneously, it is particularly recommended in applications where homogeneous and gentle drying is required.

 

This solution is the most adapted for drying heat-sensitive products in the food, industrial and medical field, to preserve all of their properties.



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